Fray Bentos: how trade marks can live forever
The Fray Bentos pie doesn't just have a long shelf life. Read how their trade mark has also stood the test of time.
Ain't no mountain high enough
When we think of intellectual property, we associate it with businesses, big cities and high streets. We think of technology, start-ups, big brands.
It’s only a Poppy!
What does a poppy mean to you? For some criminals, it's a chance to exploit a well-known charity and make money. Helen Barnham shares why the poppy is so important to her and how consumers can avoid the fakes ahead of this Remembrance Sunday.
Next year, Rodney...
I was watching an episode of Only Fools and Horses on Sunday evening. Del Boy always believes they have a business idea certain to make them a fortune.
M-Sport: leading the innovation race at Wales GB Rally
Thousands of years ago, potters made their marks, drew them, or cut them onto their products, and took them to market on the backs of donkeys.
When I grow up
How things have changed. When I was a lad, (ok, it was many moons ago) me and my mates had aspirations of being footballers, pilots or astronauts.
Trade marks: the good, the bad and the registrable
It’s funny how the meaning of words change over time. Who would have thought that calling something bad would actually mean it was good.
Take the biscuit
Biscuits are important. Estimates vary, but the UK sweet biscuit market is reckoned to be worth around £2 billion a year (source: FT).
Plymouth Library visits Patlib 2018
It is always exciting to visit a new city, meet new people, and to learn new things.
Sun, sea, fake free
Changing perceptions and attitudes to buying fake goods is difficult.
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